Fat free. Organic! Wheat free. Gluten free.
Nutrition
Nutrition FactsServing Size 100 gServings Per Container 5Amount Per Serving Calories 70Calories from Fat 0% Daily Value*Total Fat0g0%Saturated Fat 0g0%Trans Fat 0g0%Cholesterol0mgSodium310mg13%Total Carbohydrate15g5%Dietary Fiber 1g4%Sugars 1gProtein2gVitamin A6%Vitamin C12%Calcium0%Iron2%* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories:2,0002,500Total FatLess than65g80g Sat FatLess than20g25gCholesterolLess than300mg300mgSodiumLess than2,400mg2,400mgPotassium3,500mg3,500mgTotal Carbohydrate300g375g Dietary Fiber25g30gProtein50g65g
Ingredients
Water, Organic Yellow Corn Meal, Salt, Tartaric Acid (a Naturally Occurring Acid used to Control pH), Ascorbic Acid (Vitamin C), Beta Carotene (Vitamin A).
Usage Directions / Dosage
Think of polenta as an excellent alternative to pasta, rice, or potatoes. Since our polenta is already cooked, you simply need to heat it up to enjoy. Slice 1/2'' thick rounds and microwave, saute, fry, bake, broil or grill. Top polenta with your favorite sauce, gravy, or cheese. Substitute thin slices of polenta for pasta in your favorite lasagna recipe. Do the same with Southwestern ingredients (refried beans, green chili, and cheese) and create a tamale pie to remember. Try replacing polenta in a recipe that calls for tofu. For soft polenta, heat desired amount in microwave, add small amount of liquid (water, milk, stock), and blend until you have the texture of mashed potatoes. Head again and enjoy. Do not freeze. Refrigerate after opening.